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1839 documents

  • Lorène Prost, Elsa T.A. Berthet, Marianne Cerf, Marie-Hélène Jeuffroy, Julie Labatut, et al.. Innovative design for agriculture in the move towards sustainability: scientific challenges. Research in Engineering Design, 2017, 28 (1), pp.119-129. ⟨10.1007/s00163-016-0233-4⟩. ⟨hal-01337168⟩
  • Allison Marie Loconto, Anne Sophie Poisot, Pilar Santacoloma. Voluntary standards and institutional innovations – the right path to sustainable and inclusive food systems?. GREAT Insights, 2017, 6 (4), pp.29-31. ⟨hal-01588603⟩
  • Eve Fouilleux, Allison Marie Loconto. Behind the scenes of quality labels: Tripartite regulation and overlapping markets From the Europeanization to the globalization of organic agriculture. Revue française de sociologie, 2017, 58 (3), pp.501-531. ⟨hal-02910125⟩
  • Radka Prichystalova, Jean-Baptiste Fini, Leonardo Trasande, Martine Bellanger, Barbara Demeneix, et al.. Comparison of methods for calculating the health costs of endocrine disrupters: a case study on triclosan. Environmental Health, 2017, 16 (1), pp.55. ⟨10.1186/s12940-017-0265-x⟩. ⟨hal-01547024⟩
  • Claire Le Renard. Les débuts du programme électronucléaire français (1945-1974) : de l’exploratoire à l’industriel. Hérodote - Revue de géographie et de géopolitique, 2017, 165 (2), ⟨10.3917/her.165.0053⟩. ⟨hal-01705783⟩
  • Vincent Cardon, Marc Barbier. The fragmentation of plant and food biosecurity research networks: a scientometric analysis. Practical Tools for Plant and Food Biosecurity, 8, SPRINGER INTERNATIONAL PUBLISHING AG, 2017, Plant Pathology in the 21st Century, 978-3-319-46896-9. ⟨10.1007/978-3-319-46897-6_14⟩. ⟨hal-01784900⟩
  • Rigas Arvanitis, Marc Barbier, Béatrice Cahour, Christian Licoppe, David Pontille, et al.. The scientific project and editorial practices of the journal of anthropology of knowledge. Revue d'Anthropologie des Connaissances, 2017, RAC 10-year anniversary, 11 (2), pp.109-124. ⟨10.3917/rac.035.0110⟩. ⟨hal-01713768⟩
  • David Demortain, Bilel Benbouzid. Algorithmic Regulation. [Research Report] Inconnu. 2017, 49 p. ⟨hal-02422177⟩
  • Pilar Santacoloma, Ana Luisa Posas, Eduardo Espinoza, Marco Rodriguez, Maria Fernanda Jiménez, et al.. Oportunidades y Desafíos de los Sistemas Agroalimentarios Sostenibles en América Latina y el Caribe. Oportunidades y Desafíos de los Sistemas Agroalimentarios Sostenibles en América Latina y el Caribe, Jun 2017, Ciudad de Panama, Panamá. FAO - Food and Agriculture Organisation, 2017. ⟨hal-01607236⟩
  • Vos Rob, Bellù Lorenzo Giovanni, Stamoulis Kostas, Haight Boyd, Tanyeriabur Aysen, et al.. The future of food and agriculture. Food and Agriculture Organization of the United Nations (FAO). 2017. ⟨hal-04567070⟩

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